Senior Sous Chef - Lead Kitchen & Menu Innovation

A renowned restaurant in London is seeking a Senior Sous Chef. In this pivotal role, you will manage kitchen operations, coach the team, and ensure the highest standards of food safety and food quality. You'll help shape menus and lead stock control. The ideal candidate should have a passion for authentic hospitality, a stable background in high-end dining, and the right to work in the UK. The role offers competitive pay and generous employee benefits including healthcare and discounts.