Senior Sous Chef - Lead a 3 Rosette Kitchen Toward Michelin

Corecruitment is seeking a Senior Sous Chef for an award-winning country hotel in the Cotswolds offering a competitive package including a salary of £44,604 plus tronc. This role includes leading the kitchen team and training junior chefs to maintain high standards.

The ideal candidate will have experience in Michelin-level kitchens and be ready to support menu development while contributing to a strong kitchen culture. Accommodation is provided for the first 3 months.