Senior Pastry Lead - Farm-Driven Desserts & Mentorship

Heckfield Place is seeking a Senior Chef De Partie - Pastry to lead the pastry kitchen and uphold the highest standards in preparation and presentation. The role focuses on developing junior team members and maintaining a dynamic, seasonal approach to a unique dining style.

The ideal candidate will demonstrate strong leadership, organisation, and a passion for seasonal, farm-inspired desserts. This is an on-site role requiring flexibility for evenings and weekends in a luxurious hotel setting.