Senior Pastry Chef de Partie Seasonal Desserts

Luxury Hampshire Hotel is seeking a Senior Pastry Chef de Partie to join a seasonal kitchen in a stunning country house setting. You will lead pastry service for the restaurant and afternoon tea, using ingredients from the hotel garden to craft elegant, ingredient-led desserts.

The role offers live-in options, a 40-hour week, and a comprehensive benefits package as part of a luxury hospitality career in Hampshire.