Senior Living Sous Chef - Healthy Meals & Team Leader

Retirement Villages Group is seeking a dedicated Sous Chef to join our culinary team on a part-time basis (30 hours per week). You will work closely with the Head Chef to plan, prepare, and present nutritious meals tailored for our elderly residents while maintaining the highest standards of food safety and kitchen operations.

You will lead and mentor kitchen staff, supervise daily activities, manage inventory and supplier relations, and collaborate with dietitians to meet residents' dietary