Senior F&B Operations Leader - Luxury Hotel 5-Day Week

Ginger Hospitality in Skipton is seeking an experienced Food and Beverage Operations Manager for a senior leadership role within a luxury country house hotel. The position oversees restaurant, events and guest experience with a hands-on, guest-facing approach.

You will mentor Heads of Department, manage costs and payroll, and drive service standards and profitability across the F&B operation in a stylish 4-star environment in the Yorkshire Dales.