Senior Chef de Partie: Lead a Section, Create & Mentor

Scott's Richmond, a Caprice Holdings Ltd dining destination, seeks a Senior Chef de Partie to oversee a kitchen section and drive culinary excellence in a fast-paced setting. You will lead a team, mentor junior staff, and contribute to menu development to maintain high standards.

The role emphasizes leadership, disciplined execution, and collaboration with the Head Chef to introduce new techniques and processes across the kitchen. A supportive benefits package accompanies your commitment.