Senior Chef de Partie 38K
Posted 32 minutes 7 seconds ago by Host Staffing
£38,000 Annual
Permanent
Full Time
Hospitality & Tourism Jobs
Berkshire, Hungerford, United Kingdom, RG170
Job Description
Senior Chef de Partie - Premium Country Pub & Inn 
- £34,000 + approximately £4,000 annual tronc
- Location: Near Hungerford, West Berkshire
- Choice of working 4 or 5 days per week
- We are looking for an experienced and passionate Senior Chef de Partie to join the kitchen team at a quality, independently run country pub and inn in West Berkshire.
- Working alongside the Chef Patron and wider kitchen team, you'll play an important role in delivering high-quality, seasonal food across the pub and restaurant.
- This is an excellent opportunity for a Chef de Partie looking to take the next step in their career, develop their skills and work within a supportive, quality-focused kitchen.
As Senior Chef de Partie, you will:
- Work closely with the Chef Patron and senior kitchen team.
- Take responsibility for your section during service.
- Prepare and cook high-quality dishes to consistently high standards.
- Maintain excellent food preparation, presentation and hygiene standards.
- Support and guide junior members of the kitchen team.
- Assist with daily prep, service and kitchen organisation.
- Help maintain stock levels and minimise waste.
- Contribute to the smooth running of the kitchen.
- Take pride in using quality, seasonal ingredients.
- We're looking for a Chef de Partie with a strong background in quality pubs, gastro pubs, restaurants or hotels.
- An experienced Chef de Partie ready to progress.
- Confident running your own section during busy services.
- Passionate about quality food and seasonal ingredients.
- Organised, reliable and able to work well under pressure.
- A strong team player with a positive attitude.
- Keen to learn, develop and take on additional responsibility.
- Someone who takes genuine pride in their food and kitchen standards.
- £34,000 salary
- Approximately £4,000 annual tronc
- 48 hours per week
- Choice of working 4 or 5 days per week
- Opportunity to work closely with the Chef Patron
- A quality, seasonal food operation
- Support and development within an independent business
- Genuine opportunity for career progression
Due to the rural location of the pub, candidates must have their own reliable transport.
If you're an experienced Chef de Partie looking for a role where you can develop your skills, take on more responsibility and be part of a quality independent kitchen, we'd love to hear from you.