Second Chef: Fresh Seasonal Menus, Balanced Hours

A leading healthcare provider in England is seeking a passionate Second Chef who will assist the Head Chef in creating nutritious, flavoursome menus. This role offers a chance to work in a warm, caring environment, with shifts of 10 hours, three times a week. Benefits include a bonus for good CQC inspections, retail discounts, and access to counselling services. If you value quality and hospitality, this is the place for you.