Second Chef
Posted 6 hours 53 minutes ago by Tandragee Golf Club
£16 - £17 Hourly
Permanent
Full Time
Hospitality & Tourism Jobs
County Armagh, Tandragee, United Kingdom, BT62 2ER
Job Description
Second Chef - Tandragee Golf Club
Tandragee Golf Club is seeking a reliable and enthusiastic Chef to join our kitchen team.
Working alongside and assisting our Head Chef throughout the week, the successful candidate will help deliver high-quality food for members, visitors, functions, and club events.
Position Details
Approx. 35 hours per week
Overtime available during busy periods and events
Flexible working pattern including evenings and weekends when required
Key Responsibilities
Assisting the Head Chef with daily kitchen operations
Preparing and presenting meals to a high standard
Maintaining cleanliness and food hygiene standards
Supporting stock control and kitchen organisation
Assisting during functions, competitions, and busy service periods
Ideal Candidate
Previous kitchen or chef experience essential
Ability to work well within a team
Good organisational and time management skills
Positive attitude and willingness to learn
Food hygiene knowledge essential
What We Offer
Friendly and supportive working environment
Opportunity to develop skills within a busy club kitchen
Overtime opportunities during peak periods
Competitive rate of pay based on experience
To apply, please send your CV and a short cover letter to
Job Type: Full-time
Pay: £16.00-£17.00 per hour
Benefits:
Company pension
On-site parking
Experience:
Chef: 3 years (required)
Cooking: 3 years (required)
Licence/Certification:
Driving Licence (required)
Work Location: In person
Tandragee Golf Club is seeking a reliable and enthusiastic Chef to join our kitchen team.
Working alongside and assisting our Head Chef throughout the week, the successful candidate will help deliver high-quality food for members, visitors, functions, and club events.
Position Details
Approx. 35 hours per week
Overtime available during busy periods and events
Flexible working pattern including evenings and weekends when required
Key Responsibilities
Assisting the Head Chef with daily kitchen operations
Preparing and presenting meals to a high standard
Maintaining cleanliness and food hygiene standards
Supporting stock control and kitchen organisation
Assisting during functions, competitions, and busy service periods
Ideal Candidate
Previous kitchen or chef experience essential
Ability to work well within a team
Good organisational and time management skills
Positive attitude and willingness to learn
Food hygiene knowledge essential
What We Offer
Friendly and supportive working environment
Opportunity to develop skills within a busy club kitchen
Overtime opportunities during peak periods
Competitive rate of pay based on experience
To apply, please send your CV and a short cover letter to
Job Type: Full-time
Pay: £16.00-£17.00 per hour
Benefits:
Company pension
On-site parking
Experience:
Chef: 3 years (required)
Cooking: 3 years (required)
Licence/Certification:
Driving Licence (required)
Work Location: In person