Second Chef - Fresh Seasonal Menus, Care Home Impact

A leading healthcare organization in the UK is seeking a dedicated Second Chef to assist in delivering exceptional dining experiences. The role focuses on creating nutritious menus with fresh seasonal ingredients while managing kitchen operations in the Head Chef's absence. Ideal candidates will have a warm personality, experience with HACCP, and a genuine interest in residents' wellbeing. Join a passionate team where quality and care are at the core of service, and enjoy a rewarding work environment.