Seasonal Kitchen Lead - Orchard Room

Highgrove Gardens in Tetbury, Gloucestershire, is seeking a Chef de Partie to join the Orchard Room team. You will support the Head Chef and Sous Chef to deliver high standards of food production and service, with a hands-on, proactive approach.

This role requires a passion for fresh, seasonal, and local produce, and a strong sense of confidentiality. You'll work 40 hours across 5 days, including some weekends, at The Orchard Room, Doughton, Tetbury.