Seasonal French Kitchen Sous Chef - Lead & Grow

Côte is seeking a Sous Chef to join our kitchen in Cambridge. You'll work shoulder to shoulder with the Head Chef, delivering a vibrant, French-inspired menu and managing a team to maintain high standards across every shift.

You'll be part of a supportive, development-focused culture with benefits including guaranteed hours, staff meals, generous discounts, and access to our development programmes as we grow with the business.