Seasonal Chef - Flexible Hours, Fresh Menus & Team Lead

A leading UK healthcare provider is seeking a qualified Bank Chef in Bath. This role offers flexible hours and the opportunity to deliver high-quality, wholesome dishes while maintaining a warm and welcoming kitchen environment. Candidates should have a strong understanding of nutrition and HACCP, alongside experience in leading a team and working with fresh seasonal food. Join us to create tailored menus for residents, ensuring exceptional hospitality standards. The position includes opportunities for professional development and a range of employee rewards.