School Kitchen Manager (Mon-Fri, 8am-2pm)

A catering services company is seeking an experienced Catering Manager to oversee operations at a school in Richmond, ensuring high-quality food service and compliance with health and safety standards. The role offers £18 per hour for hours Monday to Friday from 08:00 to 14:00. Candidates should possess strong organisational skills and previous catering management experience, ideally in a school environment. The starting date is April 13th and a DBS is required for this role.