School Kitchen Leader: Manage & Innovate Menus

Education Authority in Ballymena is seeking a Catering Manager to lead the kitchen and dining operations across schools. The role focuses on safe, high-quality meal provision for children and staff, with theme days, special diets and reliable service delivery.

The post requires supervision of catering teams, stock and budget control, and adherence to HACCP and dietary requirements, ensuring meals meet safety and quality standards.