Restaurant Manager: Own Ops, Elevate Guest Experience

The Blues Kitchen, part of The Columbo Group, seeks a Restaurant Manager to lead the team at its London venue. You will take ownership of daily operations, drive performance and ensure every shift delivers a standout guest experience.

You'll lead a high-energy FOH team, focusing on quality, culture and long-term success while working closely with senior leadership to grow the business in a vibrant hospitality setting.