Restaurant Manager - New Opening

Posted 12 hours 6 minutes ago by Ivy Restaurants Ltd

Permanent
Full Time
Hospitality & Tourism Jobs
Warwickshire, Stratford-upon-avon, United Kingdom, CV370
Job Description

We are delighted to be opening The Ivy Collection in Stratford-upon-Avon.

As we bring our signature style of hospitality to this historic town, we continue to embody timeless elegance and vibrant guest experiences across all our restaurants. Celebrated for exceptional food, outstanding service, and unforgettable moments, The Ivy Collection has become one of the UK's most iconic hospitality brands.

We're searching for a confident Restaurant Manager.

This is a great opportunity to join a dynamic and supportive team in one of the UK's most-loved restaurant brands.

Benefits & rewards:
  • Competitive Industry pay (based on hourly rate & tronc)
  • Additionally, all managers receive an element of variable tronc
  • 50% staff discount for you and up to 3 friends when you dine in our restaurants.
  • Celebrate career anniversaries, with a gift voucher to dine in our restaurants.
  • Career Development and Training, including Apprenticeships.
  • Free food and drinks to the same standard that we serve our guests when you are working.
  • Extra holiday allowance for length of service, up to 5 extra days after 5 years.
  • You can take your Birthday as a day off - Guaranteed!
  • Access to discounts on 100s of retailers, health, entertainment, travel & more.
Key elements of your role as Restaurant Manager:
  • To provide friendly, courteous, and professional service at all times to the highest standards, leading by example.
  • To build and maintain an efficient team of employees, driving the team towards the objectives of the business.
  • To develop a learning culture and to ensure that all team members feel valued and rewarded.
  • To manage all employees in line with the agreed skills and standards, giving regular feedback and appraisals
  • To ensure all guest requests and queries are responded to promptly and effectively.
  • Analyse Mystery Diner reports and communicate them back to your team, finding ways to improve and learn.
About you:
  • You have 2 years + experience in this position
  • You have the experience and skills to oversee and support a team of managers, as well as the entire front of house operation.
  • You love to wow guests with exceptional service, and you can cope well under pressure during a busy service.
  • You have excellent English language skills
About us:

Our shared CARING values help create an environment where we are happy, and engaged and we care for ourselves, our colleagues, our guests, and we celebrate our individualities and differences.