Restaurant GM: Lead Teams, Drive Growth, Build Culture

Wendys Exeter - 15005 is seeking a Restaurant General Manager who will lead operations and a multi-talented team to deliver excellent service and food quality. The role demands a proven leader with at least 3 years of line operations and 4 years of management experience, ideally in food service. You will be responsible for team development, improving sales, and ensuring customer satisfaction. The position offers flexible working hours with no zero-hour contracts.