Regional Chef Manager: Lead Midlands & North Kitchens

A leading catering service is seeking a Regional Chef Manager to ensure culinary excellence across multiple locations in the Midlands and North regions. This role involves leading kitchen teams, managing quality standards, and driving operational efficiency while mentoring staff. Ideal candidates should have a strong culinary background, proven leadership skills, and a full UK driving license. This is a dynamic, field-based position with opportunities for professional development and mentoring.