Production Chef: Fast-Paced Culinary Impact

BaxterStorey is seeking a passionate Chef de Partie to join a fast paced kitchen in Chester, delivering high quality dishes to specification.

You will prepare and cook at your station, uphold food safety, and collaborate with the head chef to develop menus. The role runs 40 hours per week with a salary of £28,000-£30,000 and benefits including 28 days holiday, birthday off, volunteering days, grandparent leave, and training opportunities.