Private Residence Sous Chef (Live-out) Lead Kitchen & Events

A prestigious private residence in London seeks a skilled Sous Chef to manage daily food operations. The role involves preparing high-standard meals, maintaining hygiene, overseeing kitchen staff, and adhering to health protocols. Ideal candidates will have a catering diploma and 5+ years of experience in high-quality kitchens. This position emphasizes professionalism and discretion, offering a unique opportunity in a high-profile environment.