Patient Catering Supervisor - Evenings Off & Weekend Shifts

University Hospital Galway, in partnership with Aramark, seeks a Duty Manager to lead and supervise the Patient Food Services team. You will deliver meals and a positive service experience to patients, while ensuring high standards of food safety and SOP compliance across the hospital.

The role offers evenings off and a pattern of one in three weekends, with a competitive hourly rate and Sunday/Bank Holiday uplifts. Training, uniform provision, and pension options are included.