Pastry Sous Chef

Posted 15 days 21 hours ago by Rhubarb Hospitality Collection

£40,000 Annual
Permanent
Not Specified
Hospitality & Tourism Jobs
London, United Kingdom
Job Description
  • No late evenings!
  • Production Kitchen
  • £43,862 per annum
  • Excellent career progression

Were now looking for a talentedPastry Sous Chefto join our pastry kitchen working with a lovely team led by an incredible Executive Pastry Chef click apply for full job details