Pastry Sous Chef

Posted 4 days 23 hours ago by Nobu Hotel London, Portman Square

Permanent

Not Specified

Hospitality & Tourism Jobs

London, City Of Westminster, United Kingdom, W1H 7BG

Job Description

THE ROLE

As Pastry Sous Chef you will be responsible for the operational running of the pastry kitchen within the all-day dining restaurant. Your role will be to maintain the highest level of standards in the kitchen and in the execution and delivery of all dishes. Your tasks will include but will not be limited to:

To assist the Executive Chef in creating a highly regarded kitchen environment wh click apply for full job details