Pastry Demi Chef de Partie - Global Training

A premier dining venue in Westminster is seeking an enthusiastic Pastry Demi Chef de Partie to join their vibrant culinary team. You will support senior chefs and inspire the brigade, ensuring every dessert reflects a commitment to excellence. The position requires experience in a high-volume restaurant and a passion for Japanese cuisine. Benefits include world-class training, global opportunities, and dining discounts at locations worldwide.