Pastry Chef de Partie Bacchanalia London £16.50 - 17 p/h (£12.26 plus tronc)

Posted 22 days 4 hours ago by Caprice Holdings Ltd

£1,650 Hourly
Permanent
Full Time
Hospitality & Tourism Jobs
London, United Kingdom
Job Description

Bacchanalia, situated in Berkley Square in Mayfair, is a culinary haven celebrated for its avant-garde approach to gastronomy, elegant ambiance, and commitment to culinary mastery. As a beacon of innovative dining, Bacchanalia offers a curated experience that fuses creativity with timeless elegance that is inspired by the ancient Greco-Roman feasts of old. Walking inside transports you to another world as you are surrounded by dazzling statues designed by Damien Hirst, as well as 2,000-year-old pieces.

We are currently seeking a proficient and creative Pastry Chef to join our esteemed kitchen team. As a Pastry Chef you will play a central role in creating exquisite pastries and desserts that elevate the dining experience for our guests. If you have a passion for pastry, a keen understanding of baking techniques, and are committed to culinary excellence, we invite you to bring your pastry expertise to the forefront at our restaurant.

Key Responsibilities
  • Execute and oversee the preparation of a variety of pastries and desserts.
  • Collaborate with the culinary team to contribute to the creation and refinement of enticing dessert offerings.
  • Maintain a clean and organized pastry station, adhering to food safety and sanitation standards.
  • Assist in inventory management, ordering, and maintaining quality control of pastry ingredients.
  • Mentor and train junior kitchen staff, contributing to the development of a cohesive culinary team.
  • Actively participate in menu development, bringing forward ideas for continuous improvement.
Requirements
  • Proven experience as a Pastry Chef de Partie or Demi Chef de Partie in a similar role in a high end restaurant or luxury establishment.
  • Strong understanding of various pastry and dessert techniques.
  • Attention to detail and a commitment to maintaining high quality culinary standards.
  • Ability to thrive in a fast paced kitchen environment.
Benefits
  • 30% dining discount across our Caprice restaurants (excluding Scott's Mayfair), The Ivy Collection & Bill's
  • Access to early pay, savings tools & financial coaching via Stream
  • Enhanced maternity & paternity leave
  • Cycle to work scheme and refer a friend bonuses up to £1,000
  • English language classes, length of service awards & employee recognition bonuses
  • Private medical and life insurance for senior leaders, life insurance for head office employees
  • Employee Assistance Programme
  • Plus, a structured pension scheme with employer contributions

Join our team and be a part of a distinguished establishment committed to delivering unparalleled hospitality.

We promote a working environment in which equal opportunity and diversity is recognised, valued, and encouraged.