Pastry Chef de Partie

Casual Role

With four kitchens on-site, The Hurlingham Club caters to members, their guests, and event clients with a rich variety of dining options.

The Main Kitchen prepares and cooks food for all member/non-member and corporate functions in the Events Suites. It also assists with the food preparation in other outlets, including the Pool Bar and BBQs between May and September click apply for full job details