Part-Time Sous Chef - Lead a Flexible, High-Energy Kitchen

The Lamb Inn is looking for a Part Time Sous Chef who will lead a motivated kitchen team and ensure excellent food service. With flexible shifts and numerous perks like discounts and growth opportunities, this role offers the chance to thrive in a supportive environment. You will be responsible for training staff, managing food preparation, and maintaining hygiene standards. Join us to make every guest feel welcome and satisfied.