Part time Dishwasher/Prep
Posted 3 days 19 hours ago by Nansmarket
- Employee discounts
- Flexible schedule
- Training & development
We are a kitchen of two worlds. On one hand, we have a literal cult following for our Fired Chicken. We have regulars who have tattooed our sandwich on their bodies just to secure a Gold Member card for life. When the lunch rush hits, it's high-octane, high-volume, and legendary.
On the other hand, we are a disciplined scratch kitchen. We don't do "frozen." We work with farmers, obsess over the snap of a fresh radish, and rewrite our menu every single season to highlight what's actually growing in the dirt right now.
We need a Counter staff who can speak both languages: the "hype" of the perfect sammie and the "craft" of a seasonal harvest.
The Seasonal EvolutionEvery three months, the game changes.
Gold Member VibeYou'll be the one welcoming our tattooed superfans. You're joining a brand with a soul, a personality, and a massive local reputation.
Daily Hustle- Making the most perfectly delicious fried chicken.
- Keeping the dish area clear & clean.
- Small prep projects to fuel the masses.
- Cleaning duties at the end of the night: floors & bathrooms.
- People Person with an Edge: You can handle the fast pace with a smile & helping hand.
- You Actually Care About Food: You get excited when you master frying the perfect piece of chicken.
- You're a Finisher: You stay until the job is done & complete.
- Real Money: Competitive base pay + opportunities to grow with the company.
- Culinary Education: Learn the "why" behind scratch cooking and seasonal sourcing.
- Shift Meal: Whether it's the cult classic chicken or a fresh seasonal bowl, you're eating the best food in the city.
- No Corporate Scripts: We want your personality, your ink, and your authentic self.
Ready to join the cult? Apply today. Tell us your favorite season for produce, or better yet, tell us if you'd ever get a sandwich tattooed on your arm.
Apply Online at