Part-Time Café Chef Seasonal Menus & Growth

Bob & Berts Stranmillis is seeking a passionate Chef to lead the kitchen, crafting high-quality, comforting dishes using seasonal, local ingredients. You will create menus, supervise daily food prep, and uphold strict hygiene standards in a fast-paced cafe environment.

The role emphasizes originality, teamwork, and delivering consistent guest experiences, with part-time hours including weekends and early mornings.