Luxury Sous Chef - Fine Dining, Team Leadership, 40h

The Connaught, part of Maybourne Hotel Group, is seeking a talented full-time Sous Chef to join the Jean-Georges kitchen team in Mayfair, London. You will work closely with the Executive Sous Chef and Executive Chef, delivering dishes with the finest ingredients in a luxury dining environment.

This role emphasizes leadership, training junior chefs, and ensuring smooth kitchen operations with a calm, composed presence and strong communication.