Luxury Breakfast Chef - Part-Time, Prestige Hotel

The Egerton House Hotel, part of The Red Carnation Hotel Collection, is seeking a Breakfast Chef de Partie for a part-time role. 3 days per week, 6:30am-3pm, reporting to the Executive Chef. You'll deliver breakfast service with high standards in a luxury setting, ensuring consistency in food quality and presentation.

Join a small but motivated culinary team with opportunities for development and a supportive, well structured work environment.