Lux Pastry Sous Chef - 5-Star Luxury Hotel

Corinthia London is seeking a skilled Pastry Chef to supervise daily pastry operations and uphold the highest service standards in a 5-star environment. Your role will include preparing pastry items, maintaining hygiene standards, and ensuring smooth food operations. Ideal candidates have experience in luxury hospitality, show creativity in pastry, and have strong personal presentation skills. Benefits include competitive salary, extensive paid holidays, and wellness programs to support health and wellbeing.