Lux Pastry Senior Chef de Partie - Elevate Desserts

A luxury hotel in Greater London is seeking a Pastry Senior Chef de Partie who will oversee the preparation and service of all bakery and pastry items. The ideal candidate will demonstrate skills in various pastry aspects and have a strong desire to grow within luxury hospitality. This role requires exceptional customer care and the ability to work under pressure while maintaining high standards. The hotel offers competitive salary and various employee benefits including paid holidays and health programmes.