Lux Hotel Sous Chef - Lead Kitchen, Rosette Standards

Gateway Hospitality Recruitment is seeking an experienced Sous Chef for a luxury country hotel in East Sussex. This role offers a fantastic opportunity for career progression and involves managing the kitchen in the Head Chef's absence.

The successful candidate will have a strong management background, experience in high-standard kitchens, and a passion for food excellence. Attractive salary and benefits are included, making it an excellent choice for ambitious culinary professionals.