Lead Sous Chef: Fresh Kitchen, High Standards

The Lounges is seeking a Sous Chef in Kettering to lead shifts and support the Head Chef in maintaining high-quality kitchen standards. You'll engage and manage a team, ensuring effective food prep and safety protocols.

Ideal candidates will have experience with fresh ingredients, strong kitchen skills, and a relentless drive to exceed standards. The role offers various perks including overtime pay, company pension, and opportunities for career progression.

Join us for a unique journey in culinary excellence with ample incentives!