Lead Sous Chef: Fresh Kitchen, High Standards

The Lounges in Chatham is seeking a dedicated Sous Chef to lead a passionate kitchen team. In this role, you will manage kitchen operations, ensuring high-quality food is delivered while upholding 5 standards. You will support the Head Chef, lead shifts, and engage with the team to create a positive working environment.

The position offers competitive benefits including overtime pay, staff meals, bonuses, and opportunities for personal and career development. Join us for a shared passion for real cooking!