Lead Sous Chef - Seasonal Fine-Dining, Luxury Hotel

Taste Hospitality Recruitment Limited is recruiting a Sous Chef for a luxury hotel in Worcestershire. The role offers a chance to lead a talented kitchen brigade in a respected, food-led property.

You will work closely with the Head Chef, delivering high standards while developing the brigade in a hands-on, seasonal kitchen environment. Sponsorship is not available; candidates must have UK right to work.