Lead Sous Chef - High-Volume Kitchen & Team Leadership

Aramark UK is seeking a Sous Chef for Regent's Park Barracks in London. The role combines hands-on cooking with kitchen leadership to deliver up to 1000 meals at a time and develop a strong team within a historic military setting.

You will manage shifts, ensure recipes and allergen information are followed, control stock, and drive efficiency while upholding high standards and safety. Training and apprenticeship opportunities are offered.