Lead Sous Chef - Hands-On Leadership in Fine Dining

The Ivy Collection is seeking a hands-on Sous Chef to join our busy kitchen. You will work alongside line chefs, lead a large team, and help maintain our high standards of food quality and service.

You will focus on training, mentorship, and performance management while delivering exceptional dining experiences and supporting the Head Chef to ensure a positive, productive service. This role offers the chance to develop leadership skills within a renowned hospitality group, with a dynamic team