Lead School Chef High-Volume Catering & Team Lead

St George's School is seeking an experienced Head Chef to lead our Catering team on a permanent, full-time basis. The role covers 37 hours per week across 42 weeks, with a rotating pattern that includes weekdays and weekends, reporting to the Catering Manager.

You will oversee the preparation and delivery of home-cooked meals for around 1,500 pupils and staff and a boarding community of 120 boarders, ensuring high standards and efficient service.