Lead Kitchen Chef - Menu & Culinary Innovation

Eurest, part of Compass Group UK&I, is recruiting a Chef for full-time hours across a standard 40-hour week in the Sutton area. You will prepare and serve high-quality meals, lead menu changes and uphold the brand's standards in workplace catering.

This role requires passion for great food, a supervisory background, and relevant food hygiene qualifications. We offer a structured catering environment with opportunities to progress within a market-leading company.