Lead-From-Front Junior Sous Chef in Busy London Pub

Posted 7 hours 53 minutes ago by Corecruitment

Permanent
Not Specified
Hospitality & Tourism Jobs
London, City Of Westminster, United Kingdom, NW1 4
Job Description

Junior Sous Chef

Location: Maida Vale, London
Salary: Circa £50,000 to £55,000 package
We are looking for a Junior Sous Chef to join a busy, high-quality pub and restaurant in Maida Vale.

This is a great opportunity for a strong Chef de Partie or existing Junior Sous Chef who wants to take the next step in a serious food led kitchen.

The venue is a stunning four storey pub, with a different guest experience across each floor. The food is built around British produce, strong suppliers, seasonal ingredients and proper cooking.

You will need to be confident in a fast paced kitchen, able to lead from the front, and comfortable supporting a team through busy service.

Responsibilities
  • Supporting the Sous Chef and Head Chef with daily kitchen operations
  • Leading sections during busy service
  • Preparing, cooking and presenting high quality seasonal dishes
  • Helping maintain consistency, standards and attention to detail
  • Supporting junior chefs with training, prep and service organisation
  • Assisting with stock control, labelling, storage and rotation
  • Maintaining strong food safety and kitchen hygiene standards
  • Contributing ideas for seasonal menus and new dishes
  • Helping create a calm, positive and professional kitchen culture
Qualifications
  • Strong Chef de Partie or Junior Sous Chef experience
  • Experience in a fresh food kitchen
  • Experience in premium pub, casual dining, fine dining or quality restaurant
  • Understanding of classical cooking techniques
  • Confident working under pressure
  • Strong food safety and kitchen safety knowledge
  • Commitment to consistency, presentation and detail
  • Effective communication and leadership by example
  • Desire to learn, progress and grow within the business
Benefits
  • Salary package circa £50,000 - £55,000
  • 50% off food and drink across the group
  • Service charge paid to the team
  • Weekly access to tips through a digital tip jar
  • Benefits platform with discounts on gyms, shopping, travel and hospitality
  • 24/7 health and wellbeing support
  • Financial wellbeing platform with access to earnings before payday
  • Staff meals on shift
  • Referral bonus scheme
  • 1 year anniversary overnight stay
  • Career progression within a growing restaurant group
  • Ongoing training and development

This role would suit a chef who wants to work in a busy London venue with proper produce, strong standards and clear career progression.