Lead Culinary Team: Sous Chef, Menu & Service Leader

Job Search Place Limited is seeking a talented Sous Chef to lead their culinary team at The Twelve Apostles Hotel & Spa. In this full-time role, you will manage kitchen operations, oversee staff during service, and ensure exceptional dining experiences.

The ideal candidate will possess substantial experience and a passion for delivering outstanding food, with responsibilities including menu development and maintaining high food safety standards. A competitive salary package and various perks are offered.