Lead Chef de Partie: Plant-Based Kitchen & Team Builder

Bubala in London is seeking a Chef De Partie to lead a kitchen section, drive performance and uphold our high hospitality standards. You'll manage prep, cooking and service, set the tone for the kitchen, and mentor junior staff.

This role requires confident multi-section capability, strong organisation, and a passion for a plant-based, flame-cooked menu in a fast-paced, collaborative team environment.