Lead Bakery Enzyme Scientist

Kerry Group in Ireland seeks a Principal Scientist (Bakery Enzymes) to lead development of bakery enzyme technologies and optimize current portfolio. You will design, evaluate and scale enzyme solutions with cross-functional teams to deliver customer-ready innovations.

The role emphasizes enzyme characterization, data-driven decision making, and collaboration across Product, R&D, IP, Regulatory, Quality and Commercial teams to drive commercial growth in a fast-paced enzyme business.