Lead a Kitchen Section as Junior Sous Chef Flexible Shifts

Mitchells & Butlers Leisure Retail Limited is seeking a Junior Sous Chef for the Bell. You will run a kitchen section, supporting the team and ensuring brand standards across Premium Country Pubs. You will help deliver great food and guest experiences in a vibrant, customer-focused environment.

Join us to develop your leadership skills, enjoy flexible shifts and strong staff benefits, including discounts across our brands and opportunities for progression as you grow with the business.