Kitchen Team Leader - Mentorship & Culinary Excellence

Center Parcs group is seeking a Kitchen Team Leader / Chef de Partie to oversee kitchen operations at Whinfell Forest. Candidates should have previous kitchen experience and demonstrate strong communication and leadership skills. Responsibilities include preparing dishes, mentoring junior staff, and managing stock. The role is full-time with a minimum of 150 hours guaranteed over four weeks. Employees enjoy benefits such as free leisure access and discounts. This is an exciting opportunity for those looking to develop in a supportive environment.