Kitchen Porter

Overview

The HR Booth are delighted to be recruiting a Kitchen Porter on behalf of Forbes of Kingennie - a stunning resort destination nestled in the heart of Angus.

Forbes of Kingennie Country Resort, near Dundee, provides a Scottish getaway with luxury lodges, leisure activities, an exceptional restaurant and events venue where quality, creativity, and presentation are paramount.

Why This Role?

Join our country resort in Dundee and become part of a welcoming, high-performing kitchen team within our on-site restaurant. This role offers a supportive environment where teamwork, efficiency, and high standards are at the heart of everything we do.

This position provides valuable hands-on exposure to food preparation, kitchen operations, and health & safety practices, with both full-time and part-time hours available (16-40 hours) to offer flexibility.

Key Responsibilities

As a Kitchen Porter, you will support the wider kitchen team and help ensure smooth day-to-day operations. Your duties will include:

• Assisting with basic food preparation tasks such as chopping, cutting, peeling, and washing ingredients
• Maintaining high standards of cleanliness across the kitchen, including washing dishes, cleaning workstations, and floors
• Supporting the team to ensure the kitchen operates efficiently at all times
• Monitoring and replenishing stock levels of cleaning products and supplies
• Adhering to all health and safety procedures, including the safe use of equipment and compliance with safe systems of work
• Occasionally interacting with guests and colleagues, helping to maintain a positive and professional environment

What We're Looking For

We are seeking a reliable and motivated individual who enjoys working as part of a team in a fast-paced environment. The ideal candidate will have:

• Strong organisational skills and attention to detail
• A positive attitude and willingness to support colleagues
• Good interpersonal and communication skills
• A commitment to maintaining high cleanliness and hygiene standards
• An understanding of health and safety practices (or willingness to learn)

Previous experience in a similar role is desirable but not essential, as full training can be provided for the right candidate.

What We Offer

• Free tea, coffee, and cordials while on shift
• Staff discounts across the restaurant, golf course, lodges, shop & events
• Free catch-and-release fishing (Bankside & Burnside)
• Employee Assistance Programme
• A supportive, creative, and welcoming working environment

Ready to Join Us?

If you're looking to grow your career within a high-quality, professional kitchen, we'd love to hear from you.

Apply today!

A full job description is available on request.

Hours

Flexible - Full and Part-Time hours available

Staff Meals, Staff Discounts, Cycle to Work Scheme, Company Pension etc.